VYHLEDEJTE A HODNOŤTE

Top Charts

Individual categories are created on the basis of independent opinions of reviewers-volunteers. Each restaurant is rated in terms of quality of the food, the waiting experience and the interior. Each year we publish:

 
The final TOP 10 and TOP 100 rankings were created by averaging all valid ratings.



 
Divné je, když si dáte kapra namodro a dostanete po něm žloutenku.
Vlasta Burian
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